George Brown College awarded NSERC ARTI funding

George Brown College has been awarded NSERC funding under the Applied Research Tools and Instruments Grants program. $150000 has been awarded to Winnie Chiu, of the Centre for Hospitality and Culinary Arts to advance the CHCA Culinary Innovation Institute food research program. Professor Leo Salemi of the Centre for Construction and Engineering Technology has been awarded $85000 for equipment for his green energy innovations: the “Vertical Axis Wind Turbine: From Concept to Commercialization.”